Confectionery in Vienna: Conditorei Sluka

At the Conditorei Sluka, traditional confectionery and the Viennese coffee-house culture are lovingly combined under the motto “Preserve the old, create the new”

Everyone who works at the Conditorei Sluka believes that giving customers personal advice and assistance is really important – and this is reflected in the huge number of satisfied regulars. At our traditional confectionery in Vienna, we are delighted to welcome so many new customers from all over the world who love the craftsmanship of Sluka products or want to experience it for themselves. And, as the experts at the Conditorei Sluka are constantly introducing culinary innovations, customers are constantly surprised by new, creative and seasonal dishes, both sweet and savoury. Special importance is always attached to the quality and origins of the products.

Sweet confectionery craftsmanship with a long tradition

In creating its handmade specialities, our traditional Imperial & Royal confectionery in Vienna uses only pure, specially selected natural products and high-quality fresh ingredients, including the finest chocolate, pure Austrian butter and the freshest fruit. None of our products contain any artificial flavourings or preservatives.

Under the guidance of our master confectioners and chefs, all our products are lovingly made by hand and subject to the strictest quality control. In order to meet these high quality standards, they are all made and then sold exclusively at our two establishments at Rathausplatz 8 and Kärntner Straße 13-15. In this way, we can guarantee that they are 100 % fresh. It also makes it easy for us to cater for customers’ individual wishes.